PEI is believed to have the highest concentration of lighthouses in North America with 61 lighthouses and range lights. The Island has eight, easy-to-find lighthouses open as community museums. Many of these are within driving distance of Coastal Knook. One minute away, you can find Seacow Head Lighthouse. Not only the home of Gus Pike but was a backdrop for many key Avonlea moments.
Where memories are made while wearing a bib! Rooted in traditions and values that never go out of style – excellence, teamwork, genuine hospitality, and authenticity – with over 65 years of history as a family owned and operated restaurant.
An outstanding ice cream, T-shirt, and cheese factory. It is fun, educational and delicious! Get the inside scoop on how our Cows ice cream and cheese are made with a free self-guided tour. Be sure to check out all the MOO-Apparel before departing and don’t forget to try the Cow Chips! (self guided tour is only available at the 12 Milky Way, Charlottetown location)
Experience the world of Anne of Green Gables for yourself.
Discover where the magic of Lucy M. Montgomery’s inspiration
came alive. Our Anne of Green Gable itinerary gives you the best insider tips for days of literary adventure along with
coastal drives, walking trails and delectable culinary delights.
See for yourself where Lucy Maud Montgomery's life began. the outstanding authoress of world famous "Anne of Green Gables".
A fascination attraction. These whimsical structures were created by Edouard T. Arsenault, who used over 25000 recycled glass bottles of various shapes, sizes, and colours to build a church, a three-room house, and a bar. The village of bottle houses is beautifully landscaped with flowers, a small pond, and even a lighthouse.
The Canadian Potato Museum is a living testament to the humble tuber and those who have tilled the soil in its evolution. Here you will find the world’s largest exhibit of potato-related farm machinery, agricultural and community artifacts.
You can even grab a bite from the PEI Potato Country Kitchen.
Get up close and personal with a lobster!
Smell the salt air, feel the gentle breeze against your face, enjoy the thrill of taking a lobster right out of a trap, and savour the experience of a traditional Prince Edward Island lobster supper while aboard the 45-foot fishing boat
Make a traditional Acadian meal in the 250-year-old Doucet log house kitchen, open-hearth fireplace and outdoor sandstone bread oven. Make butter, Bannock, Chicken Fricot, and ice cream, to enjoy with mussels, rapture, Rustico Meat Pie and dessert.
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